Best ValueFamily Kolam Thali
£39.99Sambar, rasam, three curries, poriyal, rice, parotta, papad, raita and payasam — for four.
Our Story
A family obsession with the tawa.
Kolam started in 2011 from a tiny East London kitchen with one cast-iron tawa and a battered notebook of recipes from our grandmother in Madurai. Today we feed thousands of Londoners, but nothing about how we cook has changed.
We ferment our dosa batter for 18 hours, grind our masalas the morning we cook them, and finish every plate with a spoonful of our house mint chutney. It's slower. It's brighter. It tastes like home.
1,200+
Reviews
50k+
Dosas served
30 min
Delivery
Most Loved
See full menu →Popular dishes
Best Value
PopularWeekend Dosa Feast
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Why Choose Us
Bright spice. Real flavour.
Garden-Fresh Spices
Curry leaves, mint and coriander hand-picked daily from our growers.
Heritage Recipes
Tamil and Chettinad recipes passed down through three generations.
Tawa to Table
Dosas crisped to order on a screaming-hot tawa — never reheated.
Fast Delivery
Hot to your door in 30 minutes across central London.
Secure Payment
Pay safely online with card, Apple Pay or Google Pay.
Loved by Locals
4.9 ★ from 1,200+ happy customers and counting.
Gallery
Straight from the tawa
Reviews
Loved across London
"Best dosa in town. Paper-thin, perfectly crisp, and that mint chutney is unreal."
O
Olivia M.
Verified customer
"Fast delivery and that Chettinad chicken curry has serious depth. Real-deal South Indian."
J
James K.
Verified customer
"Tastes like the meals my grandmother used to make in Chennai. The filter coffee alone is worth it."
S
Sofia R.
Verified customer
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